Jennifer Breen
The Earl Bakken Center for Spirituality and Healing Culinary Nutritionist
Jennifer Breen is a culinary nutritionist. She uses cooking education to address the issues of sustainability, justice, well being, and public and personal health. Breen is both a professional chef with over 20 years in the food industry and a Public Health nutrition educator (MPH). She promotes and uses local and sustainable foods to teach about a food systems approach to healthy cooking and eating. She works with a variety of populations from individuals and families to public health and community professionals. Breen specializes in using local, sustainable, and organic foods for all kinds of lifestyles, cooking, and events. She is an expert natural, sustainable, and whole foods chef. Apart from cooking, Breen has developed nutrition curriculum, and health related programming for a variety of audiences.
https://linkedin.com/in/jenny-breen-3127466/
